Culinary Arts & Hospitality Management

On Cooking: A Textbook of Culinary Fundamentals, Global Edition ,6th edition::9781292443683

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Organizational Behaviour for the Hospitality Industry ,1st edition::9781292056241

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Planning and Management of Meetings, Expositions, Events and Conventions, Global Edition ,1st edition::9781292071756

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Selected Chapters from Food Service Organisations (Custom eBook) ,1st edition::9781800065925

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Strategic Management in the Hospitality Industry ,3rd edition::9781292054698

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Technology Strategies for the Hospitality Industry ,2nd edition::9781292054674

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Tourism Planning ,2nd edition::9781408250020

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Tourism: Principles & Practice ,6th edition::9781292172361

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